The awards thing seems to be overdone at times, however I thought I would post the Australian Food Media Awards which this year included a blog section. There are some brilliant food blogs around and certainly Kitchenslut has a loooong way to go to reach the high standards being set.
Winner of the Australian Pork Award for best food blog was The Gourmet Forager. Blogger Trina is "a Sydney-sider who loves to forage for tasty culinary delights! More gourmet than gourmand, I love anything to do with crustaceans, I’m a sucker for new food experiences – good or bad (but mostly good) and I’m always on the search for those hole-in-the-wall eateries."
Highly commended was Stonesoup blog where minimalist home cook Jules Clancy has committed the rest of her life to recipes with no more than 5 ingredients. KS is not sure this is something he would personally be prepared to commit his life to but admires the commitment and motivation!?
Most interesting was the SAXA People's Choice Award which went to "your mother". Coincidentally, KS rocked up to the Tanks on Friday evening for Clare Richards book launch of Tropical Cuisine and procured a signed copy as a Christmas pressie for his Mum. Clare will be doing a round of local markets in coming weeks so you too can fill your Christmas stocking with this impressive self-published book filled with reams of information on how to make the most of our local tropical produce.
Emotions were more mixed on Saturday night as a full house turned out to R.I.P A Lemonade Tree. KS was fortunate to enjoy the last Grilled Spatchcock ever to emerge from the kitchen. Thanks to Apit and Ray for their efforts and food over the last year. Perhaps there should be an award? Now I need a replacement to update the Kitchenslut Selections list?
Cairns Airport 2017: slow out of the blocks - https://cairnseconomy.com/2017/04/30/cairns-airport-2017-slow-out-of-the-blocks/ Note: If you are following this from here please take the time to change a...
15 hours ago